Madagascar Black Pepper Olive Oil
Madagascar Black Pepper Olive Oil
from $16.00
Spicy and floral with notes of fresh, ground peppercorn and a lingering, tingly Szechuan peppercorn finish. Great for marinades, dressings, aioli, sautéing and over ice cream. Try it in a cream based dish, or in a salad for a nice peppery zing. Amazing on popcorn, with creamy pasta and seafood. Create that amazing peppercorn flavor in your favorite dishes without having to use fresh peppercorns!
Pairs well with Sicilian Lemon Balsamic, Lavender Balsamic, Garlic Olive Oil, Dill Olive Oil, Basil Olive Oil and Butter Olive Oil.
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This rubber pour spout works great for both olive oils and balsamic vinegars. The 2-piece spout comes apart for you to insert it directly into the neck of the bottle and then place the black cap on the top to seal from the air. This spout is washable, so throw it in the dishwasher to clean it between bottles.